Time & Location
Apr 18, 2021, 10:30 AM – 1:00 PM EDT
Clarkesville, Vandiver Mountain Rd, Clarkesville, GA 30523, USA
About the Event
Join herbalist, nutritionist, and expert forager Cara-Lee Langston of Wildcraft Kitchen for an introductory spring foraging tour at beautiful Terra Incognita Vineyard. This scenic wildnerness property sits high up on the mountain above Lake Rabun and is surrounded by thousands of acres of pristine and protected forest lands.
Our workshop begins with a 1.5-2 hour plant/fungi foraging walk where we will explore the vineyard trails in search of wild edible and medicinal plants. We will then head back to the gorgeous covered pavilion to enjoy a wine tasting with the Terra Incognita crew accompanied by a light sampling of a few of our favorite seasonal wild foods dishes.
This experience is perfect for food and nature lovers who enjoy spending time outdoors and want to learn more about safe, sustainable, and ethical foraging practices from an expert guide.
Suggested items to bring: Participants should feel comfortable walking up to 2 miles. When walking on the wooded trails, we recommend closed-toe shoes with socks and long pants/sleeves to protect against poison ivy and insects. Please bring a water bottle, notebook and pen, backpack, light rain jacket, bug spray, and anything else you may need to feel comfortable outdoors.
Inclement weather: This class takes place rain or shine. Covered spaces are available in the event of inclement weather. In the event of severe inclement weather, we will contact you to reschedule.
Covid policy: If you do not feel well, please stay home. Full refunds and credits are available for cancellation due to positive covid-19 test or exposure. Please bring a mask. Masks are required whenever social distancing is not possible.
Wildcraft & Wine